Beyran
One of the most iconic specialties of Gaziantep cuisine. Prepared with slow-cooked lamb neck, rich bone broth, rice and a blend of traditional spices. Finished with Turkish red pepper flakes and ground red pepper, Beyran is a rich, aromatic soup traditionally enjoyed for breakfast, yet perfect at any time of the day.Maraş Paça
A traditional soup originating from Kahramanmaraş. Prepared by slowly simmering lamb head and trotters in natural bone broth for hours. Served with sumac-infused water, giving it its distinctive slightly tangy flavor. One of the region’s most authentic and traditional specialties.Terbiyeli Gerdan
Carefully oven-roasted lamb neck is combined with rich natural bone broth and our traditional egg-lemon seasoning (terbiye) to create this comforting soup. With its tender texture, rich aroma and satisfying flavor, it is one of the finest examples of traditional Turkish cuisine.Kelle Paça
Bone Broth or Egg & Lemon SauceA classic Turkish soup prepared from carefully cleaned and slow-cooked beef tripe. Traditionally enjoyed with garlic, vinegar and lemon, allowing you to adjust the flavor to your taste.
Ayak Paça
Bone Broth or Egg & Lemon SauceA classic Turkish soup prepared from carefully cleaned and slow-cooked beef tripe. Traditionally enjoyed with garlic, vinegar and lemon, allowing you to adjust the flavor to your taste.
İşkembe
Bone Broth or Egg & Lemon SauceA classic Turkish soup prepared from carefully cleaned and slow-cooked beef tripe. Traditionally enjoyed with garlic, vinegar and lemon, allowing you to adjust the flavor to your taste.
Karışık
Bone Broth or Egg & Lemon SauceA classic Turkish soup prepared from carefully cleaned and slow-cooked beef tripe. Traditionally enjoyed with garlic, vinegar and lemon, allowing you to adjust the flavor to your taste.
Beyin
Bone Broth or Egg & Lemon SauceA classic Turkish soup prepared from carefully cleaned and slow-cooked beef tripe. Traditionally enjoyed with garlic, vinegar and lemon, allowing you to adjust the flavor to your taste.
Mercimek
A traditional Turkish soup prepared with red lentils, onions and carefully selected vegetables. Smooth, comforting and full of flavor, it can be enjoyed at any time of the day.Ezogelin
A traditional Anatolian soup prepared with red lentils, bulgur, rice and a blend of aromatic spices. Its rich texture and mildly spiced flavor make it one of Turkey’s most beloved soups.Cimbom
A house specialty combining half Mercimek Çorbası and half Ezogelin Çorbası in one bowl. Perfect for those who would like to enjoy the flavors of both traditional soups together.Acılı Zırh Kebap(180 g)
Adana KebabPrepared from a special blend of beef, lamb and lamb tail fat. The meat is hand-minced with a traditional zırh knife, mixed with Turkish red pepper flakes and sweet red peppers, then shaped onto skewers and grilled over oak charcoal. One of Turkey’s most famous kebabs, known for its rich, juicy flavor. Served with bulgur pilaf, grilled tomato, grilled green pepper and seasonal greens.
Sade Zırh Kebap (180 g)
Urfa KebabPrepared from a traditional blend of beef, lamb and lamb tail fat. The meat is hand-minced with a traditional zırh knife and seasoned only with salt to highlight its natural flavor before being grilled over oak charcoal. Served with bulgur pilaf, grilled tomato, grilled green pepper and seasonal greens.
Domatesli Kebap (2 Skewers)
Prepared by alternating hand-minced kebab meat and fresh tomatoes on skewers before grilling over oak charcoal. As the tomatoes cook, their natural juices infuse the kebab with exceptional flavor. Served with bulgur pilaf, grilled tomato, grilled green pepper, grilled onion and seasonal greens.Patlıcanlı Kebap (2 Swekers)
Prepared by alternating hand-minced kebab meat with fresh eggplant on skewers and grilled over oak charcoal. During cooking, the smoky aroma and creamy texture of the eggplant blend perfectly with the kebab, creating a timeless Turkish classic. Served with bulgur pilaf, grilled tomato, grilled green pepper, grilled onion and seasonal greens.Dana Et Şiş
Tender cubes of beef marinated in our signature marinade, skewered and grilled over oak charcoal. A classic Turkish kebab that highlights the natural flavor of premium beef. Served with bulgur pilaf, grilled tomato, grilled green pepper and seasonal greens.Kuzu Şiş
Tender cubes of lamb leg marinated in our signature marinade, skewered and grilled over oak charcoal. Served sizzling in a cast-iron pan with melted butter, accompanied by bulgur pilaf, grilled tomato, grilled green pepper and seasonal greens.Kuzu Kazbaşı (370 g)
Prepared from carefully selected cuts taken from the short loin of the lamb. Marinated in our signature marinade and grilled over oak charcoal. Since only about three portions can be obtained from a single lamb, it is considered one of our most exclusive specialties. Served with bulgur pilaf, grilled tomato, grilled green pepper and seasonal greens.Kuzu Kaburga (370 g)
Maraş Style Lamb RibsPrepared from boneless lamb ribs marinated in our signature marinade and griller over oak charcoal. Renowned for its tender texture and rich lamb flavor, it is one of our guests’ favorite specialties. Served with bulgur pilaf, grilled tomato, grilled green pepper and seasonal greens.
Kuzu Ciğer Şiş (6 Skewers)
Prepared from fresh lamb liver, grilled over oak charcoal and finished with our signature spice blend. Served with bulgur pilaf, grilled tomato, grilled green pepper and seasonal greens.Izgara Köfte (240 g • 6 Pieces)
Traditional Turkish meatballs prepared from a special blend of beef and lamb, then grilled over oak charcoal. One of the most beloved classics of Turkish cuisine. Served with bulgur pilaf, grilled tomato, grilled green pepper and seasonal greens.Beyti Sarma (200 g Kebab)
Prepared with hand-minced beef, lamb, lamb tail fat, parsley and garlic. The kebab is grilled over oak charcoal, wrapped in thin flatbread with melted kaşar cheese and baked to perfection. Served with yogurt, our signature tomato sauce, melted butter, bulgur pilaf, grilled tomato, grilled green pepper and seasonal greens.Piliç İncik Şiş (290 g)
Chicken drumstick meat marinated in our signature blend of herbs and spices, skewered and grilled over oak charcoal. Tender, juicy and full of flavor. Served with bulgur pilaf, grilled tomato, grilled green pepper and seasonal greens.Badem Kanat Şiş (8 Pieces)
Chicken wings marinated in our signature sauce and grilled over oak charcoal until perfectly cooked. Crispy on the outside and exceptionally juicy inside. Served with bulgur pilaf, grilled tomato, grilled green pepper and seasonal greens.Karışık Kebap
A generous mixed grill for those who would like to enjoy several specialties on one plate. Includes Adana Kebap (140 g), Urfa Kebap (140 g), Piliç İncik Şiş (170 g) and Dana Şiş (150 g). Served with bulgur pilaf, grilled tomato, grilled green pepper and seasonal greens.Kebapçı Murat Special
Our signature house specialty featuring Adana Kebap, Urfa Kebap and Dana Şiş served on a bed of grilled tomatoes, green peppers and onions. Topped with melted kaşar cheese, covered with our signature bread and baked in a traditional clay dish.Kemikli Kuzu Kaburga
Kütükte Karışık Kebap
Serves 2-3 PeopleVali Kebabı
Kütükte Vali Kebabı
Serves 4-5 Peopleİskender Döner
Prepared exclusively from thinly sliced premium beef, marinated in our signature marinade. Served over traditional Turkish tırnak pide with melted butter and our signature tomato sauce. Accompanied by yogurt, grilled tomato and grilled green pepper.Döner Sarma
Thinly sliced döner and melted kaşar cheese wrapped in delicate flatbread, then baked until perfectly golden. Served with our signature tomato sauce, melted butter and extra melted kaşar cheese for a rich and satisfying flavor.Biber Tava
Serves 1 PersonSweet red peppers stuffed with our signature hand-minced kebab mixture, then baked in a traditional clay dish with roasted onions and garlic. A rich and flavorful specialty that combines the smoky taste of roasted vegetables with our signature kebab.
Biber Tava
Serves 2 PeopleKiremitte Köfte
Grilled meatballs baked in a traditional clay dish with grilled tomatoes and grilled green peppers. Served hot from the oven for a hearty and comforting meal.Kiremitte Kaşarlı Köfte
Grilled meatballs baked in a traditional clay dish with grilled tomatoes, grilled green peppers and melted kaşar cheese. A rich and satisfying dish served straight from the oven.Kiremitte Tavuk
Marinated chicken baked in a traditional clay dish with grilled tomatoes and grilled green peppers. Tender, juicy and full of flavor, served hot from the oven.Kiremitte Kaşarlı Tavuk
Marinated chicken baked in a traditional clay dish with grilled tomatoes, grilled green peppers and melted kaşar cheese. Served hot from the oven with a rich, cheesy finish.Kiremitte Kuzu Kuşbaşı
Marinated diced lamb baked in a traditional clay dish with grilled tomatoes and grilled green peppers. Tender, flavorful and perfectly cooked for an authentic Turkish dining experience.Kiremitte Kaşarlı Kuzu Kuşbaşı
Marinated diced lamb baked in a traditional clay dish with grilled tomatoes, grilled green peppers and melted kaşar cheese. Served hot from the oven, offering a rich and satisfying combination of tender lamb and melted cheese.Acılı Lahmacun
Our signature Lahmacun is prepared with a special blend of beef and lamb, seasoned with traditional spices and baked on thin, unleavened dough. One of Turkey’s most beloved specialties and one of Kebapçı Murat’s signature dishes. Available in your choice of spicy or mild.Acısız Lahmacun
Our signature Lahmacun is prepared with a special blend of beef and lamb, seasoned with traditional spices and baked on thin, unleavened dough. One of Turkey’s most beloved specialties and one of Kebapçı Murat’s signature dishes. Available in your choice of spicy or mild.Kaşarlı Lahmacun
Our traditional Lahmacun topped with melted kaşar cheese and baked until perfectly golden.Lahmacun Arası Adana Kebap
A unique Kebapçı Murat specialty featuring Adana Kebap served over freshly baked Lahmacun. Creating a hearty and unforgettable combination.Lahkuş
Our signature interpretation of Lahmacun. Marinated diced beef, tomatoes and green peppers are spread over thin, unleavened dough and baked until perfectly crisp. A lighter, crispier specialty exclusive to Kebapçı Murat.Kıymalı Pide
Traditional Turkish pide topped with our signature minced beef and lamb mixture, baked in a stone oven on freshly prepared leavened dough.Kıymalı Yumurtalı Pide
Our traditional Kıymalı Pide topped with a freshly cracked egg and baked in a stone oven.Kıymalı Kaşarlı Pide
Traditional Turkish pide topped with our signature minced beef and lamb mixture and melted kaşar cheese, then baked in a stone oven.Kıymalı Kaşarlı Yumurtalı Pide
Our signature minced beef and lamb mixture, melted kaşar cheese and a freshly cracked egg, baked together on traditional pide dough in a stone oven.Kuşbaşılı Pide
Traditional Turkish pide topped with marinated diced beef, tomatoes and green peppers, then baked in a stone oven.Kuşbaşılı Kaşarlı Pide
Traditional Turkish pide topped with marinated diced beef, tomatoes, green peppers and melted kaşar cheese, then baked in a stone oven.Kuşbaşılı Kaşarlı Yumurtalı Pide
Traditional Turkish pide topped with marinated diced beef, melted kaşar cheese and a freshly cracked egg, then baked in a stone oven.Kaşarlı Pide
Traditional Turkish pide generously topped with melted kaşar cheese and baked in a stone oven until perfectly golden.Patates Kızartması
Golden and crispy French fries, freshly prepared and served hot.Kuru Cacık
A refreshing traditional Turkish yogurt dip prepared with yogurt, cucumber and dried mint. The perfect accompaniment to kebabs and grilled specialtiesYayık Ayran
Our homemade churned ayran, freshly prepared in-house using traditional methods. Rich, creamy and naturally refreshing, it is one of the finest accompaniments to our kebabs and a guest favorite.Paket Ayran
A refreshing traditional Turkish yogurt drink, served chilled. The perfect companion to kebabs and grilled specialties.Şalgam Suyu
A traditional fermented Turkish beverage made from purple carrots, bulgur and natural spices. We proudly offer both our homemade şalgam and a bottled option, allowing you to enjoy this authentic regional specialty your way.33cl.
Uludağ Gazoz
A beloved Turkish sparkling soft drink with a light citrus flavor. Refreshing and uniquely traditional, it has been enjoyed for generations.25cl.
Pepsi
33cl.Lipton Ice Tea
Peach – Lemon33cl.
Tropicana
33cl.Yedigün
33cl.7UP
33cl.Water
33cl.Sparkling Water
20cl.Künefe Peynirli
A traditional Turkish dessert made with fine shredded pastry, special künefe cheese, and syrup. Served hot with a delicious melted cheese texture.Katmer
A traditional Gaziantep dessert prepared with thin katmer pastry, filled with pistachios and clotted cream. Crispy on the outside with a rich, nutty flavor.
Fırın Sütlaç
A traditional Turkish rice pudding prepared with milk, rice, and Kebapçı Murat’s special recipe. With its creamy texture and unique flavor, it is one of our signature desserts.Sütlaç Füze Special
A special dessert creation made with Kebapçı Murat’s signature Sütlaç, topped with tahini, Maraş kesme dondurma, and crushed hazelnuts.Antep Fıstıklı Burma
A traditional Turkish dessert made with thin layers of pastry filled with premium Antep pistachios and baked until golden. Finished with light syrup for a perfectly balanced sweetness.
Acılı Zırh Kebap
Adana WrapSade Zırh Kebap
Urfa WrapPiliç İncik Şiş Dürüm
Izgara Köfte Dürüm
Ciğer Şiş Dürüm
Kuzu Şiş Dürüm
Et Döner Dürüm
Gavurdağı Salatası
Kaşık Salatası
Çoban Salatası
Discover our handcrafted kebab specialties. We offer a unique dining experience in İzmir with Adana Kebab, Urfa Kebab, Chicken Shish, Lahmacun, and our special grilled dishes. For more information about Turkish cuisine, you can visit Türkiye’s Gastronomy Culture page.
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